{"id":28404,"date":"2025-12-02T13:37:39","date_gmt":"2025-12-02T10:07:39","guid":{"rendered":"https:\/\/broudat-kar.com\/lang\/?p=28404"},"modified":"2025-12-02T13:37:39","modified_gmt":"2025-12-02T10:07:39","slug":"nut-cold-storage","status":"publish","type":"post","link":"https:\/\/broudat-kar.com\/lang\/en\/nut-cold-storage\/","title":{"rendered":"Nut & Dried Fruit Cold Storage"},"content":{"rendered":"\t\t
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Nut & Dried Fruit Cold Storage<\/h1>

A nut or dried-fruit cold room is an enclosure with precise control of temperature, humidity, and gentle ventilation, designed for storing products such as pistachios, almonds, walnuts, and more. The purpose of this cold storage is to prevent fat oxidation and mold growth. Typically, these systems operate within a temperature range of 0 to 10 \u00b0C and a relative humidity of 55% to 70% . At Atlas Refrigeration Co., nut cold stores<\/a> <\/strong>are engineered to international standards to preserve the products\u2019 natural quality and flavor while extending shelf life and export value. Below, you\u2019ll find the technical design details, key advantages, and the factors that influence pricing and the selection of a nut cold store.<\/p>

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What Are the Benefits of Nut & Dried Fruit Cold Storage?<\/h2>

According to the International Nut & Dried Fruit Council (INC<\/strong><\/a>), the nut and dried-fruit market has surpassed 47 billion USD in recent years. While this figure is highly attractive to producers, what gets less attention is that 20% to 30% of nuts and dried fruits are lost to spoilage and mold due to improper temperature and humidity during storage. This is precisely where nut and dried-fruit cold rooms become critical.<\/p>

Many producers and exporters consider cooling to be one of the main advantages of a nut cold store. However, the primary purpose is to keep fresh nuts at the right temperature and to control the humidity for dried fruits\u2014preventing fat oxidation, inhibiting mold growth, and preserving export value. When these conditions are properly maintained, the result is lower waste, consistent flavor and aroma, and longer shelf life.<\/p>

Reasons for the Importance of Cold Storage for Nuts and Dried Fruits<\/h3>